Many thanks to I Love MCR® for this lovely article about Eponine and our recent awards (20/06/18).
We sat down with them to discuss our exciting new bonbons, how we make an award winning ganache, and our plans for the future.
Follow the link below to read the full article.
Subscribe to the Éponine Newsletter by clicking the button below and be the first to hear about special offers, along with new products, promotions and exclusive competitions throughout the year. Clicking on the button will open a new window or tab to take you to our signup form.