Hot Cross Bun Easter Chocolate Bar *Pre-order*

£6.00

Easter chocolate bar with hot cross bun spices, candied fruits, raisins and flaked almonds in Madagascan almond chocolate.

*Pre-order – dispatching late March*

Out of stock

Description

These limited edition Hot Cross Bun chocolate bars are inspired by our favourite Easter treat – nutty, fruity and crunchy, with a background of soft, warming spice.

Each bar is crafted from a 46% grand cru chocolate made with single origin Madagascan cocoa and uses almonds instead of milk (making it vegan friendly!). We’ve added succulent flame raisins, candied orange and lemon pieces, toasted almond flakes and our own blend of hot cross bun spices to create a bar that’s packed with texture and the unmistakable taste of a freshly baked hot cross bun.

This is a pre-order item which will be dispatched in late March onwards. All items in an order containing pre-orders will be dispatched together. If you need other items sooner, please place a separate order for these.


I also loved […] Eponine’s frankly amazing, beautiful and vegan (which I totally didn’t know or guess) hot cross bun bar
Notes on Chocolate, The Observer


You got hot cross buns, hun?

Hot cross bun enthusiasts may also enjoy our seasonal Simnel barre, or what not snaffle a Sn’egg?

This bar does not contain dairy and is suitable for vegans.

Additional information

Ingredients

Madagascan Cocoa Beans, Sugar, Cocoa Butter, ALMONDS*, Flame Raisins, Orange, Lemon, Spiced, Fructose, Dextrose, Maltose, Potassium Sorbate, Citric Acid, Sunflower Lecithin, Sunflower Oil, Natural Vanilla Extract

Dietary

– *Allergens shown in CAPITALS
– Suitable for vegetarians and vegans
– Made in an environment where milk, soya, nuts, gluten, peanuts, sesame, eggs & lupin are used.

Storage

Keep in a cool, dry place, away from direct sunlight and strong odours.
Best enjoyed at room temperature (20-21°C).

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