Gin and Tonic Chocolate Open Box Aligned
Gin and Tonic Chocolates Angled Open Box with Sleeve
Gin and Tonic Chocolate Box Open Closeup Angled
Gin and Tonic Chocolate Box Open with Sleeve Closeup Angled
Gin and Tonic Chocolates No Box Angled

Gin & Tonic Chocolates

£14.00

6 award winning Gin and Tonic Chocolate Truffles.

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Description

A real gin and tonic, captured in beautiful hand painted chocolate truffles.

Each truffle is filled with an award winning combination of smooth white chocolate blended with the incredible Chase GB Extra Dry Gin and artisanal tonic syrup. The white chocolate lets the natural botanicals from the gin shine through, with a slight bitterness from the tonic pairing beautifully with the fine dark chocolate shell.

No essences, extracts or flavourings – just pure craft gin and natural tonic. The perfect gift for gin lovers.

Silver Award Winner – Academy of Chocolate Awards
Gold Award Winner – Great Taste

It’s gin o’clock!

There’s 4 different styles and flavours of craft gin chocolate for you to discover in our Gin Chocolate Collection.

Additional information

Box Size

6 Chocolates
Packaging

– Presented in a white gift box with sleeve lid.
– Plastic free and fully recyclable.
Ingredients

Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla), White Chocolate (Cocoa Butter, Whole MILK* Powder, Sugar, Sunflower Lecithin, Natural Vanilla Extract), Chase GB Extra Dry Gin (Alcohol), Tonic Syrup (Water, Sugar, Citric Acid, Cinchona), Butter (MILK*), Glucose, Invert Sugar, Cocoa Butter, Citric Acid, Sea Salt, Cocoa Butter Colours (E171, E102, E132)
Dietary

– *Allergens shown in CAPITALS
– Suitable for vegetarians
– Contains Alcohol
– Made in an environment where nuts, wheat, milk, peanuts, sesame, soya, eggs and lupin are used.
Shelf Life

Our fresh chocolates do not contain preservatives and are best enjoyed within 2-3 weeks of delivery. Please see the individual 'Best Before' date on the underside of your box.
Storage

– Keep in a cool, dry place, away from direct sunlight and strong odours.
– Best enjoyed at room temperature (20-21°C).

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