We are now in our fifth year of entering the Academy of Chocolate Awards, and are delighted to announce that we have continued our pattern of receiving accolades for all chocolates entered!
This year, we entered five new chocolates taken from our Spring Collection.
Lime Caramel, Honey Caramel and Rose, Cherry & Lychee all received Silver Awards,
while Rhubarb Crumble and Lemon & Marzipan both picked up Bronze Awards.
The Academy of Chocolate Awards is one of the biggest and most prestigious competitions in chocolate.
Each year, it attracts entries from all corners of the globe and is judged by a panel of industry experts.
As a small, two-man chocolate company from Manchester, we are always delighted and humbled to see our chocolates ranked amongst the finest in the world.
Judging of the filled chocolates took place in London in late February, with the remaining categories delayed for now until it’s safe for judging to resume.
You can view a full list of this year’s award winners here :
In the mean time, we thoroughly advocate judging chocolate yourselves in the safety of your own home. We are still delivering, and our Chocolate Selections currently contain our newly awarded flavours.
A selection of our seasonal and classic chocolate bonbons, including our most recent award winners from the Academy of Chocolate Awards.
If you’re looking for previous winners or other Eponine classics, you’ll find all our award winning chocolate in the Award Winners section of our online shop:
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