Spring Chocolate Collection


A stunning gift box of 16 beautifully crafted bonbons, inspired by Spring.

Our 2019 Spring Collection features 8 brand new recipes, with a focus on bright, fresh flavours and colours.

Experience 16 handmade bonbons in 8 flavours:

Lemon & Marzipan
Lime Caramel
Burnt Orange & Almond
Rose, Cherry & Lychee
Ceremonial Matcha Green Tea
Hazelnut Praline
Rhubarb Crumble
Honey Caramel
Flavours are subject to change and availability

Presented in our signature black and white gift box, hand tied with satin ribbon.

Out of stock

Additional information

Box Size

16 Chocolates


Dark Chocolate (cocoa mass, sugar, cocoa butter, SOYA* lecithin, natural vanilla extract), Milk Chocolate (sugar, cocoa butter, whole MILK* powder, cocoa mass, SOYA* lecithin, natural vanilla extract, salt), White Chocolate (cocoa butter, sugar, whole MILK* powder, SOYA* lecithin, natural vanilla extract), Blond Chocolate (cocoa butter, whole MILK* powder, muscovado sugar, brown sugar, SOYA* lecithin, vanilla), HAZELNUT*, ALMOND**, Sugar, Cream (MILK*), Sorbitol, Glucose,Invert Sugar, Butter (MILK*), Almond Marzipan (ALMONDS*, sugar, water, invert sugar, ALCOHOL*), Rhubarb, Lemon, Lime, Orange, Honey, Cherry Puree, Lychee Puree, Matcha Green Tea, Rose Extract, Rolled Oats, Wholemeal WHEAT* Flour, WHEAT* Flour, Vegetable Oils (Palm Oil from Certified Sustainable Plantations, Rapeseed Oil), Raising Agent (Sodium Bicarbonate, Ammonium Bicarbonate), SOYA* Flour, Spices, Sea Salt, Citric Acid, Pectin, SOYA* lecithin, Cocoa Butter, Colours (E171, E172, E132, E102, E100, E120, E162, E133)


– Allergens denoted by *
– Suitable for vegetarians
– Made in an environment where nuts, wheat, milk, peanuts, sesame, soya & eggs are used.

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