Salted Caramel Chocolates


16 dark chocolate bonbons filled with rich and buttery sea salt caramel.


An entire box dedicated to our best selling salted caramel chocolates.

Velvety smooth salted caramel, captured in a crisp shell of dark chocolate, decorated with flecks of gold for an extra touch of luxury.

We start by slowly heating sugar to a deep amber caramel, then cook it together with cream and vanilla pods before finishing with fresh Normandy butter and flakes of natural sea salt.

The salt lingers gently on the palate, balancing the sweetness of the sugar and enhancing the flavours of both caramel and chocolate.

Silver Medal Winner – Academy of Chocolate Awards

There’s no such thing as too much caramel

Salted caramel has become a modern classic. Whether it’s topping brownies, melted into a caramel hot chocolate, or totally unadorned, we can’t get enough!

Additional information

Weight 470 g
Box Size

16 Chocolates


Presented in our signature white & black gift box, finished with a black satin ribbon.


Dark Chocolate (Cocoa Beans, Sugar, Sunflower Lecithin, Natural Vanilla Extract), Sugar, Butter (MILK*), Cream (MILK*, Carrageenan), Glucose, Cocoa Butter, Sea Salt, Gold Powder (E555, E171, E172)


– *Allergens shown in CAPITALS
– Suitable for vegetarians
– Made in an environment where milk, soya, nuts, gluten, peanuts, sesame, eggs & lupin are used.


Keep in a cool, dry place, away from direct sunlight and strong odours.
Best enjoyed at room temperature (20-21°C).

Shelf Life

Our fresh chocolates do not contain preservatives and are best enjoyed within 2 weeks of delivery. Please see the individual 'Best Before' date on the underside of your box.

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