We are currently restocking after a very busy Valentine's Day and have enabled back-orders for our most popular items. We aim to have these items in stock within 2 weeks. Orders containing back-ordered items will be dispatched once all items are in stock.

If ordering for Mother's Day (14th March), please use the "Mother's Day Delivery" option to delay dispatch of your order until 8th March - Thank you.

Crushed Wafer (Paillete Feuilletine)


Pieces of thin crushed caramelised wafer, perfect for decorating chocolates and adding crunchy layers to homemade cakes.


Crushed wafer made from delicious fragments of super thin caramelised pancake.

known as paillete feuilletine in their native Brittany. Use these light and crispy flakes to finish homemade chocolate truffles, or add a sweet caramel  biscuit flavour and crunchy texture to your cakes and desserts.

Additional information

Net Weight



Presented in a resealable glass jar to keep the wafer crunchy between uses.


WHEAT* Flour, Sugar, Anhydrous MILKFAT*, MILK* Sugar, MILK* Proteins, Salt, Malt Extract (BARLEY*), Raising Agent: Sodium Hydrogen Carbonate


– *Allergens shown in CAPITALS
– Suitable for vegetarians
– Packaged in an environment where milk, soya, nuts, gluten, peanuts, sesame, eggs & lupin are used.

You may also like…