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Snowflake Christmas Dark Chocolate Bar Unboxed with Decor
Snowflake Christmas Dark Chocolate Bar Overhead Close Up

Snowflake Dark Chocolate Bar *Pre-order*

£7.00

*Pre-order – Dispatches in December*
Christmas chocolate bar made with 66% grand cru dark chocolate, decorated with snowflakes.

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Description

This is a pre-order for a seasonal chocolate bar which will be dispatched in December. All items in an order containing pre-orders will be dispatched together. If you need other items sooner, please place a separate order for this bar.

A handmade bar of pure luxury dark chocolate with an elegant Christmas snowflake pattern.

With a cocoa content of 66%, this bar has a powerful but well balanced chocolate flavour that is neither too sweet nor too bitter.

Each chocolate bar is hand decorated with a festive pattern of white snowflakes, all completely edible and printed directly onto the chocolate.

Vegan friendly!

This bar is made without dairy and is suitable for vegans.

There’s No Business Like Snow Business

Our Christmas bars make ideal stocking fillers, also available in Magical Milk, Wintery White and new Festive Blond chocolate – or grab a Gift Set, the perfect gift for any chocoholic.

Additional information

Net Weight

60g
Style & Decoration

– Square chocolate bar with printed edible pattern.
– Due to supplier availability, design may vary from product images/description.
Packaging

– Presented in our signature white gift box.
– Inner bag made of biodegradable and compostable film.
– Plastic free and fully recyclable.
– Background decorations not included.
Ingredients

Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla), Snowflake Pattern (Sugar, Colour (E171), SOYA* Lecithin)
Dietary

– *Allergens shown in CAPITALS
– Suitable for vegetarians and vegans
– Made in an environment where milk, soya, nuts, gluten, peanuts, sesame, eggs & lupin are used.
Storage

– Keep in a cool, dry place, away from direct sunlight and strong odours.
– Best enjoyed at room temperature (20-21°C).

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