Description
A totally tropical sn’egg, flavoured with mango, passion fruit and coconut. It even looks like a mango – how much more tropical can you get?!?
Whisk your tastebuds away to a paradise of sunshine and palm trees, with layers of tangy mango and passion fruit compote, creamy mango ganache and a nutty coconut praline.
This fresh and fruity sn’egg is made entirely without dairy, for a cleaner flavour which lets the bright, tropical fruits shine. The hand painted shell is made with a light, almond-based white chocolate, and the intense fillings use fresh fruit purees and coconut in place of butter and cream. This lets us pack as much tropical flavour as possible into one sn’egg, with the added benefit that it is also naturally vegan friendly.
0% milk, 100% taste.
White chocolate without milk may seem unusual, but dairy can sometimes mask other flavours. Removing dairy not only enhances those flavours, but makes many of our chocolates naturally vegan – explore the full Vegan Friendly range here.
