Description
Chunks of golden honeycomb covered in a thick layer of our luxurious grand-cru milk chocolate.
Unlike most honeycomb out there, our award winning recipe uses lots of real honey for a delicious, authentic flavour.
Also known as cinder toffee or hokey pokey, this crunchy, chocolate covered treat is traditionally munched around a bonfire, but has become popular all year round.
Bronze Medal Winner – Academy of Chocolate Awards